In 100 g (Grams) of Beef, variety meats and by-products, brain, cooked, simmered there is 0.035 g of 22:0 saturated fatty acid. Change amount

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22:0 saturated fatty acid

22:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:0 saturated fatty acid other than Beef, variety meats and by-products, brain, cooked, simmered.

Chocolate-flavored hazelnut spread	3.653 g	3.65%
Oil, peanut, salad or cooking	2.8 g	2.8%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)	1.73 g	1.73%
Peanut butter, smooth style, without salt	1.703 g	1.70%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)	1.703 g	1.70%
Peanut butter with omega-3, creamy	1.329 g	1.33%
Peanuts, all types, oil-roasted, with salt	1.326 g	1.33%
Peanuts, all types, oil-roasted, without salt	1.325 g	1.32%
Peanuts, all types, dry-roasted, without salt	1.216 g	1.22%
Peanuts, all types, dry-roasted, with salt	1.216 g	1.22%
Oil, sunflower, high oleic (70% and over)	1 g	1%
Candies, honey-combed, with peanut butter	0.962 g	0.96%
Oil, industrial, mid-oleic, sunflower	0.836 g	0.84%
Candies, HERSHEYS, PAYDAY Bar	0.738 g	0.74%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added	0.641 g	0.64%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added	0.641 g	0.64%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted	0.641 g	0.64%
Nuts, macadamia nuts, dry roasted, with salt added	0.621 g	0.62%
Nuts, macadamia nuts, dry roasted, without salt added	0.621 g	0.62%
Nuts, macadamia nuts, raw	0.616 g	0.62%

Beef, variety meats and by-products, brain, cooked, simmered

Beef, variety meats and by-products, brain, cooked, simmered is a type of Beef Products. The most significant nutrients in Beef, variety meats and by-products, brain, cooked, simmered are listed below.

Water	74.86 g	74.86%
Energy (calorie)	151 kcal
Energy (joule)	630 kJ
Protein	11.67 g	11.67%
Total lipid (fat)	10.53 g	10.53%
Ash	1.46 g	1.46%
Carbohydrate, by difference	1.48 g	1.48%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	9 mg	0.01%
Iron, Fe	2.3 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	335 mg	0.34%
Potassium, K	244 mg	0.24%
Sodium, Na	108 mg	0.11%
Zinc, Zn	1.09 mg
Copper, Cu	0.23 mg
Manganese, Mn	0.028 mg
Selenium, Se	21.8 µg
Vitamin C, total ascorbic acid	10.5 mg	0.01%

Nutrients in Beef, variety meats and by-products, brain, cooked, simmered